Cookbook - Teheiura Teahui - Aventure culinaire
  • Cookbook - Teheiura Teahui - Aventure culinaire

Cookbook - Teheiura Teahui - Aventure culinaire


Exoticism, generosity and simplicity.

Enjoy a "culinary adventure" with Chef Teheiura.

Discover as follows :
- 40 Polynesian-inspired recipes
- Teheiura's little extras and favorites ;
- A lexicon reo mä'ohi, tahitian language for non-French speakers...


Teheiura proposes a trip between Polynesia and France.

Its cuisine, rooted in Tahitian tradition and mixed, is within the reach of all and seduce expert or beginner.
A dive into the tropical flavors for your next meals to share and enjoy with family or friends.

A few words about Teheiura Teahui

Born in Polynesia, Teheiura Teahui has always been passionate about cooking.
As a child, he was already cooking good food with products that he would harvest himself in the wild.

An iconic adventurer on a French television show, Teheiura remains above all a cook.
Diploma in cooking, he runs workshops at home ( in the south from France, before being able to open his own restaurant.

Her culinary creations are the result of an original and successful marriage between French and Polynesian gastronomy.

5 Items

Data sheet

100 pages

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This cookbook composed "for four hands" to open the appetite of the essential things: the simplicity, the taste and the know-how for a long time proven.

Jean-Pierre Desperiers reveals here his art of the good food, the preparation of the dishes the most varied in the training of plates without omitting the agreement of a wine duly selected. And the magic operates ... letting show itself the cooked food, to make salivate us. In devotee promoter of the local products, who this time became allied the talents and the papillae of Taina, his daughter, he gives free rein to his creativity which invites in the journey between a French bouquet and flavors islanders of the Polynesia.